Filta Environmental Kitchen Solutions

Since 1996, Filta has been providing cooking oil micro filtration service around the world to restaurants and other food establishments. Filta’s “Green” services naturally preserve the environment by extending the life of cooking oil with the FiltaFry service, turning waste cooking oil into biodiesel with FiltaBio and reducing energy consumption and food waste with FiltaCool. Filta services over 7,000 customers every week and has recycled over 1/2 billion pounds of oil… and counting.

Filta recycles cooking oil

Pounds of Oil Saved

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Our Latest News and Articles
Miami-Dade Filta Owners Increase Revenue 44% in 9 Months

Co-owners Cristian Nechuta and Sergio Moya acquired the Miami-Dade Filta territory in early 2022 and, in nine brief mon...

From Tech to Fryers, Filta Franchisee Bridges the Entrepreneurial Gap

Today we feature an expert profile about one of our newer business owners, Max Paltsev, a Filta owner in the Dallas/Ft....

Filta is Closing in on Saving 1 Billion Pounds of Cooking Oil

Filta is closing in on a big eco-win: saving nearly 1 billion pounds of oil through our oil management work in large co...

How to Prevent and Put Out a Grease Fire in a Commercial Kitchen

Grease fires in commercial kitchens can cause significant damage and are a nightmare. In just one four-year period,...

The Food Institute: Oil Shortage a Growing Concern

Last week The Food Institute profiled the cooking oil shortage issue and its link to biodiesel production. The arti...

The Best Way to Repurpose Cooking Oil from Commercial Kitchens

All good things must come to an end, they say. So, too, with cooking oil. And when it’s done the question is: wha...

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