Filta Environmental Kitchen Solutions
Since 1996, Filta has been providing cooking oil micro filtration service around the world to restaurants and other food establishments. Filta’s “Green” services naturally preserve the environment by extending the life of cooking oil with the FiltaFry service, turning waste cooking oil into biodiesel with FiltaBio and reducing energy consumption and food waste with FiltaCool. Filta services over 7,000 customers every week and has recycled over 1/2 billion pounds of oil… and counting.
Pounds of Oil Saved
When Texas native Jay Decker came to Discovery Day, we knew he was a no-nonsense, git ‘er done kind of guy, commen...
Filta lead technician Donnell Collier users a mobile filtration unit to filter fry oil at a concession stand in the Geor...
Source: Southeast Green Cloyd Thomas Dunn IV - Accomplished Franchising Professional with 15+ years of franchise ind...
Source: Global Franchise It’s undeniable that American franchises have worked well in the UK. But is cross-Atlanti...
David Davis had spent over 35 years in retail working his way up the corporate ladder from being a stocker to region...
On April 9th of this year, Steve and Karen Bral officially launched their Filta franchise, with an office in Madison Hei...
