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Posts Tagged Franchising

The British Franchises Are Coming

The British Franchises Are Coming

Source: Global Franchise It’s undeniable that American franchises have worked well in the UK. But is cross-Atlantic franchising a one way street, or are UK franchises making inroads into the US? Ray Hays investigates During a recent client visit to London, I spent time at the Westfield Stratford City Mall. As an American franchise executive, U.S. […]

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Posted in: Franchise, International

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They Say Patience is a Virtue…

They Say Patience is a Virtue…

David Davis had spent over 35 years in retail working his way up the corporate ladder from being a stocker to regional director of operations before he bought his Filta franchise in January 2016. He first explored franchising after a friend suggested he should start his own business whilst he found himself in between jobs […]

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Posted in: Press Articles, Franchise

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Filta Environmental Kitchen Solutions Continues Aggressive North American Growth in 2018

Filta Environmental Kitchen Solutions Continues Aggressive North American Growth in 2018

Source: Business Insider ORLANDO, Sept. 18, 2018 / Filta Environmental Kitchen Solutions (Filta), the world’s restaurant kitchen and hospitality leader in active fryer management and environmental sustainability, announced today strong growth since the beginning of 2018, opening 10 new franchised units and signing 11 new franchise agreements to date. This momentum represents the brand’s expansion into top priority […]

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Posted in: Press Articles, Franchise

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Filta Continues Expansion Across Europe with First Austrian Franchise Owner

Filta Continues Expansion Across Europe with First Austrian Franchise Owner

Following on from Filta’s recent expansions across Europe, Filta are pleased to announce their first Austrian franchise owner, Philipp Kastan. Kastan, aged 39 is an Austrian national who has previously worked as a logistics manager for Hofer KG and will partner FiltaFry in the Tyrol region. Kastan is nearing the end of his training after […]

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Posted in: Press Articles, Blog Postings, Franchise, International

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Hear Why a Former NFL Player Chose a Filta Franchise

Hear Why a Former NFL Player Chose a Filta Franchise

Nearly a year after purchasing a Filta franchise, business is good for former NFL player and Super Bowl XLVIII champion, Phil Bates.Bates, who played professional football for four years at NFL where he was a Super Bowl champion with the Seattle Seahawks, now runs a successful, multi-van operation providing Filta’s eco-friendly services to the Phoenix, AZ market. […]

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Posted in: Press Articles, Blog Postings, Franchise

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Filta Environmental Kitchen Solutions Selected by Centerplate as the Preferred Vendor for Fryer and Cooking Oil Management

Filta Environmental Kitchen Solutions Selected by Centerplate as the Preferred Vendor for Fryer and Cooking Oil Management

Source:  Nations Restaurant News Filta, best known as the company that invented Mobile Fryer Management, has just been named a preferred national vendor for Centerplate. Filta works with commercial kitchens around the world managing their cooking oil and maintaining their deep fryers. The unique FiltaFry process keeps employee safe, maintains food quality, reduces labor costs […]

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Posted in: Press Articles

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Success with Filta Environmental Kitchen Solutions

Success with Filta Environmental Kitchen Solutions

Source: Franchising USA Magazine Duc and Jennifer Pham have always wanted to run their own business. They were doing a bit of research and became interested in Filta Environmental Kitchen Solutions while dong some online browsing. “My wife stumbled across it through a franchising website……..” Click here to read the full magazine article.

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New FiltaCool Video Launched

Filta is proud to announce the new FiltaCool service video. Alongside the upgraded FiltaCool panels, the new stainless steel holders have been a hit with commercial kitchens throughout the country.    The new FiltaCool video reflects the growth and strength of the FiltaCool service.   FiltaCool provides a cost-effective and eco friendly solution to businesses that […]

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Posted in: Blog Postings, Services

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Slips, Falls and Burns… major accidents in kitchens

Work-related burns are one of the leading causes of occupational injuries in the restaurant industry.  One of the most common injuries are scald burns, which is when the skin comes in contact with hot liquid or steam. Scalds from water are very frequent in the restaurant industry and can cause third degree burns.  However, scalds […]

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Posted in: Services, Restaurant Tips

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BFA Case Study Hilights FiltaFry

The BFA (British Franchise Association) posted the latest FiltaFry case study in the UK. The FiltaFry Franchise is an Assiciate Member of the BFA. “Working for myself is fantastic!” Shock redundancy hit former bindary technician Dean Martin when Norwich’s New Jarrold Printing closed in September 2006. However, turning lemons into lemonade, he used his new-found […]

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Posted in: International

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