FiltaFry started the service with the Seafood Shack in November of 2006.
FiltaFry has been a great asset to the Seafood Shack. Maintaining our fryer to show room condition 4 days a week, I’m proud to say I have the cleanest fryer in town. The FiltaFry Service allows me not to have to worry about the risks and liabilities of the fryer; my food quality is held to high standards with their knowledge of the kitchen. They are always very professional with me and my staff. I look forward to having their services in my restaurant for years to come.
Filta Franchise Owners and Technicians provide service to thousands of Restaurants.
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