Steve Bral is Transforming his Detroit-Area Filta Business and Achieving Astounding Success
Steve Bral is a Detroit-area entrepreneur who has made remarkable business strides in just five years. Corporate America to Franchise
Steve Bral is a Detroit-area entrepreneur who has made remarkable business strides in just five years. Corporate America to Franchise
In California, Filta Franchisees Ethan Cohen and Jason Sydlowski drive growth across San Diego and Orange County through extraordinary operations.
Cooking oil containers have become standard equipment for a lot of kitchens, but it’s not the best choice for everyone.
As was reported by ABC Denver 7, Filta franchise owners hit home runs at Denver’s Coors Field and beyond. A
In Orlando last month, Filta franchisees celebrated success at FiltaCon 2023, which was themed “Take It To The Max.” Our
Mike Powers, a former live TV director and manager, has been serving the grease management needs in the commercial kitchens
Per the Miami Herald: Filta’s Miami-Dade Franchisees Filtered, Collected Oil to Recycle for Biodiesel, Saving 280 Tons of Carbon Emission
When Filta launched its Franchise system in the U.S. in 2002, large commercial kitchens inside stadiums, universities, restaurants, and corporate
If you’re not filtering the fryer oil in your commercial kitchen, you should be. Why? Because you’re flushing money right
This past summer, we shared how some of our Franchise Owners across the country help out in their community, living
Contact us today for a free, no obligation, Site Evaluation of Filta’s ECO-friendly services
Since 1996, the Filta Group has been providing unparalleled service around the world to restaurants and other food establishments. “Going Green” was never a commercial or trendy consideration for us. Read more
