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The Secret to America’s Favorite Fried Food is in the Oil

The Secret to America’s Favorite Fried Food is in the Oil

February 17, 2005 Source: Bison.com As Americans consume more than 4.5 billion pounds of French fries each year, they’re creating more than just a demand for potatoes and oil. While restaurants and other foodservice providers scramble to satisfy the nation’s penchant for fried foods, they have literally “fed” opportunities to a fast-growing mobile franchise concept […]

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