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Reducing Mold on Produce with FiltaCool

Reducing Mold on Produce with FiltaCool

There is an inexpensive and easy to use product that could help any restaurant reduce mold on produce. At the same time, this product will stop spreading mold from contaminating other products, reduce the risk of food poisoning, and maintain the reputation of a restaurant. Simply installing FiltaCool in refrigeration units will yield all these […]

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Posted in: Blog Postings, Services, Restaurant Tips

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Restaurants Can Save 5% on Insurance by Using Filta

The Filta Environmental Kitchen Solutions Franchise and Navion Insurance Associates have teamed up to offer restaurants and food service operations  a discount of at least 5% on their insurance costs, when the facility uses Filta’s FiltaFry service. According to Eric Magee, Navion’s President, “Restaurants that use the FiltaFry service dramatically lower their exposure to workers […]

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Eco-Award Makes Lasting Impression

A puzzling question that restaurant and commercial kitchen operations have been asking is how to communicate their kitchens’ eco-friendly practices to the consumer. Filta, the world’s largest mobile based cooking oil management service, is providing awards to commercial kitchens who are promoting environmental excellence by using the FiltaFry or FiltaBio services. “The Filta Eco-Award will […]

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