Filta Environmental Kitchen Solutions

Since 1996, Filta has been providing cooking oil micro filtration service around the world to restaurants and other food establishments. Filta’s “Green” services naturally preserve the environment by extending the life of cooking oil with the FiltaFry service, turning waste cooking oil into biodiesel with FiltaBio and reducing energy consumption and food waste with FiltaCool. Filta services over 7,000 customers every week and has recycled over 1/2 billion pounds of oil… and counting.

Filta recycles cooking oil

Pounds of Oil Saved

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Our Latest News and Articles
Filta’s New Sustainability Initiative Gives Amazon Boxes a Second Life

In the United States, every year more than 80 billion corrugated boxes are used, and the average household throws a...

Filta Launches 2035 Net Zero Target As Part of Its ESG Commitments

Filta Announces Environmental Social Governance Commitment Of Net Zero Operations by 2035 -Environmental Impact Repo...

New Successful Franchise Owner in Athens, Ga. Turns Profit After Just One Month

Scott Clark, Filta’s newest successful franchise owner, has hit the ground running. Having opened his doors for busin...

Filta’s Hands-On Development Style Has Helped to Separate the Brand from the Competition

Even when servicing more than 10,000 restaurant and commercial kitchens per week, Filta Environmental Kitchen Solutions...

Cooking Oil Prices Have Doubled but Filta Helps Save by Reducing Labor Costs and Micro-Filtering to Make It Last Significantly Longer

The price of vegetable oil has more than doubled since the pandemic began and many commercial kitchens have taken a hit...

Filta Identifies Portland, Oregon as Next Priority Market for Franchise Growth

Region is one of the few major US markets with territory still available As restaurant guest counts and revenues soar,&...