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Archive for 2013

Filta Environmental Kitchen Solutions Franchise Announces Its 2013 Brand Ambassadors

Filta Environmental Kitchen Solutions Franchise Announces Its 2013 Brand Ambassadors

Source: MoneyShow.com Annually, Filta Environmental Kitchen Solutions hosts an Owners’ conference for Franchise Owners to network and learn new skills to improve their business. During the conference, Filta announced the 2013 Brand Ambassadors. Tom Dunn, Filta’s COO said, “The Brand Ambassador award recognizes those Franchise Owners that demonstrate leadership, conspicuous advancement of the Filta brand and selflessly help other […]

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Posted in: Press Articles, Franchise

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FiltaFry plus continues European expansion

FiltaFry plus continues European expansion

Successful fryer cleaning franchise, FiltaFry Plus, has continued its expansion across Europe. Their unique business model is available in all countries throughout Europe including Greece, Slovenia, Bulgaria and the Benelux region. Successful fryer cleaning franchise, FiltaFry Plus, has continued its expansion across Europe. Their unique business model is available in all countries throughout Europe including […]

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Posted in: International

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Filta Expects to Grow all Over the North East States & South America

Filta Expects to Grow all Over the North East States & South America

Source: Franchising.com International Franchise Expo The International Franchise Expo in June drew crowds from over 100 countries around the world. Filta was proud to share our franchise vision with the attendees and we were honored to be so well received at this extremely successful show. We presented a bold vision for growth throughout the Northeastern […]

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Posted in: Press Articles, Franchise

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Fryable Finesse – Article from Business World Magazine June 2013 Edition

Fryable Finesse – Article from Business World Magazine June 2013 Edition

Source: Business World Magazine J. Paul Getty once suggested a seemingly simple formula for achieving professional success – “Rise early, work hard, strike oil.” For those affiliated with a franchising operation headquartered in Orlando, that very formula has proven highly successful to helping restaurants and cafeterias not only operate more efficiently, but more safely and cost-effectively. For entrepreneurs […]

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Reducing Mold on Produce with FiltaCool

Reducing Mold on Produce with FiltaCool

There is an inexpensive and easy to use product that could help any restaurant reduce mold on produce. At the same time, this product will stop spreading mold from contaminating other products, reduce the risk of food poisoning, and maintain the reputation of a restaurant. Simply installing FiltaCool in refrigeration units will yield all these […]

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Posted in: Blog Postings, Services, Restaurant Tips

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Oily clean-up makes environmental sense for new Lakewood Ranch based business, commercial kitchens

Oily clean-up makes environmental sense for new Lakewood Ranch based business, commercial kitchens

March 16, 2013 By Dee Graham Source: Bradenton Herald  Adam Miller is willing to get dirty and use elbow grease to benefit the environment, a huge selling point for his new franchise, Filta Environmental Kitchen Solutions. The best selling tool for his Filta franchise may just be his offer to come into commercial kitchens and […]

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Posted in: Press Articles

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