Filta Aims to Help Relieve FOG in Commercial Kitchens
Fats, Oils, and Grease, also known as FOG, is typically a messy and expensive side effect of food preparation done by commercial kitchens. FOG is the natural side effect in food preparation done in the deep fryers, but the biggest problem with FOG has been the environmental aspect. If grease traps are not installed properly, […]
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