Archive for June, 2012
“I want to go green and be eco friendly, but if I do, how will my customers know?” This is the question that many commercial kitchen operators have been asking as the green movement gains momentum. Fortunately for Filta’s customers, the environmentally forward company has just rolled out its Environmental Impact Reports. The Reports are […]
Continue Reading →Posted in: Blog Postings, Services, Franchise
Leave a Comment (0) →
June 14, 2012 Source: Market Pulse The Filta Franchise Network recently held its first Franchise Advisory Council (FAC) meeting for the 2012 – 2014 session. The FAC is made up of seven Filta Franchise Owners elected by their peers for a two year term. The 2012 – 2014 Filta FAC members are: John Lopez from […]
Continue Reading →Posted in: Press Articles
Leave a Comment (0) →
June 1, 2012 Source: CBS Money Watch Filta’s cooking oil disposal program has been a great success in solving commercial kitchen operator’s problems with missing collection bins and stolen used cooking oil. The FiltaBio program can now announce that it has helped the majority of its East Coast Franchise Owners join the eco-friendly program along […]
Continue Reading →Posted in: Press Articles
Leave a Comment (0) →