Archive for 2010
Filta is presented with the Green Leaf Award for their cost-effective and eco-friendly solutions for businesses. On December 1, the Filta Group was presented with the Green Leaf Award for Environmental Excellence by Orange County, FL Commissioner Linda Stewart. This award is to thank local individuals, groups, and businesses who work hard to protect the […]
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Leave a Comment (0) →…and is predicted to rise further As you can see from the chart below, the price of crude soybean oil (and other oils like canola) has more than doubled in the last 18 months, from $0.28¢ to $0.56¢ per pound. This trend is predicted to continue as increased demand for food from emerging countries like […]
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Leave a Comment (0) →The 2010 World Series was played between the Texas Rangers and the San Francisco Giants and located throughout the teams’ stadiums are concession stands, bistros and portable food carts all selling huge amounts of fried food. With the sellout crowds that come with the World Series, there is a lot of cooking oil that needs […]
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October 31, 2010 Source: Earth Times As the World Series finishes up, MLB teams are winding up the eco-friendly initiatives with Filta Fryer Management, and commercial fryer management service that is helping many MLB, NHL, & NFL teams come up with eco friendly solutions for waste oil management and recycling. The 2010 World Series was […]
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Leave a Comment (0) →Over the past few months, Filta has participated in tradeshows and conventions across the country including The Florida Restaurant and Lodging Show in Orlando, Florida, the National Restaurant Association Show in Chicago, Illinois, the Louisiana Foodservice Expo in New Orleans, Louisiana and other local food and hospitality shows. At the beginning of November, Filta will […]
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Leave a Comment (0) →Article from Stanford Advocate Michael C. Juliano, Staff Writer Neil Groglio of Westport and Matt Neeley of Shelton are not afraid to take care of the dirty work. Since launching a Filta Environmental Kitchen Solutions franchise in September, the business partners have been cleaning out deep fryers and purifying the oil at area restaurants through the […]
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August 11, 2010 By: Michael C. Juliano, Staff Writer Source: Stamford Advocate Since launching a Filta Environmental Kitchen Solutions franchise in September, the business partners have been cleaning out deep fryers and purifying the oil at area restaurants through the use of a specially designed filtration machine. “We thought it was a very interesting business, […]
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Leave a Comment (0) →The BFA (British Franchise Association) posted the latest FiltaFry case study in the UK. The FiltaFry Franchise is an Assiciate Member of the BFA. “Working for myself is fantastic!” Shock redundancy hit former bindary technician Dean Martin when Norwich’s New Jarrold Printing closed in September 2006. However, turning lemons into lemonade, he used his new-found […]
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Leave a Comment (0) →Take a look at the video of the day in the life at Filta. It was recorded on the Friday of a recent traning course. See the people in the office, some new Franchise Owners in training and the famous training BBQ. Nobody was injured (or taken to hospital with food poisoning) during the making […]
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Leave a Comment (0) →Thanks to Franchise Direct, franchising is going green. As businesses continue to embrace environmentally-friendly practices, the franchising industry has witnessed the recent growth in green franchises. As such, Franchise Direct, the world’s leading portal for franchise opportunities, is proud to announce the launch its own line of green businesses. Eco-conscious business practice represents the way […]
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