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03/16/13Oily clean-up makes environmental sense for new Lakewood Ranch based business, commercial kitchens
Adam Miller is willing to get dirty and use elbow grease to benefit the environment, a huge selling point for his new franchise, Filta Environmental Kitchen Solutions.
The best selling tool for his Filta franchise may just be his offer to come into commercial kitchens and take on the task of…Learn More →
02/06/13Filta Aids in Fats, Oils, and Grease management with its Environmentally Friendly FiltaBio Cooking Oil Recycling Service
Filta is working to reduce the problems caused by Fats, Oils and Grease by offering a new waste cooking oil recycling program that collects used cooking oil and recycles it into biodiesel. The environmentally friendly service known as FiltaBio takes the oil directly from the fryer, not only preve…Learn More →
01/22/13Filta to Launch Eco-Award for Customers who Promote Environmental Excellence
Restaurants and commercial kitchens have long sought ways to be recognized for their sustainability efforts and to communicate to their customers that they are part of the eco-friendly movement. Filta, the world’s largest mobile based cooking oil management service, is about to provide a tangible…Learn More →
01/01/13Filta's Cooking Oil Disposal Service has Expanded Across the United States with the Eco-Friendly FiltaBio Program
Filta’s cooking oil disposal program has been a great success in solving commercial kitchen operator’s problems with missing collection bins and stolen used cooking oil. The FiltaBio program can now announce that it has helped the majority of its East Coast Franchise Owners join the eco-friendly …Learn More →
09/11/12Filta Aims to Combat Rising Food Costs Amid the Severe Drought in the Midwest
The most severe drought in nearly fifty years has been crippling food production and has the almost guaranteed potential to drive up food costs in the near future. The New York Times reports that "the government said it expected the record-breaking weather to drive up the price for groceries next…Learn More →
05/24/12Commercial Kitchens Can Now Quantify their Sustainability Efforts Using Filta’s Environmental Impact Report
Commercial kitchens for the longest time have been seeking ways to become known as “green” or eco friendly. But once they got there, they have never had an efficient way to quantify their sustainability efforts, nor did they have a way to communicate those reductions to their customers. Now, Filt…Learn More →
04/19/12Filta Environmental Kitchen Solutions makes Donation to the IDEAS Student Organization at the University of Central Florida for its Earth Day Celebration
Filta, the world’s largest cooking oil micro-filtration and fryer management service headquartered in Orlando, Fl, has made a donation on behalf of its management and Franchise Owners to the IDEAS Student Organization at the University of Central Florida (UCF) for its Earth Day Celebration. Earth…Learn More →
03/07/12The Amway Center and NBA’s All Stars practice Sustainability with the addition of Filta Environmental Kitchen Solutions to the lineup
Filta Environmental Kitchen Solutions, who provides environmentally friendly services to over 5,000 locations across the US, has just begun servicing a major arena in Orlando, the LEED Gold Certified Amway Center. The Amway Center, home of the NBA’s Orlando Magic, promised to bring a sustainable …Learn More →
01/17/12Restaurants That Use the FiltaFry Service Can Now Save 5% or More on Their Insurance Cost
The Filta Environmental Kitchen Solutions Franchise and Navion Insurance Associates have teamed up to offer restaurants and food service operations a discount of at least 5% on their insurance costs, when the facility uses Filta’s FiltaFry service.
According to Eric Magee, Navion’s President,…Learn More →
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